Vinegar runs through our veins

We are a century-old family-run company fully devoted in body and soul to making artisan vinegars of the highest quality. We love what we do and that is why we do it with a smile.

Since our great great grandfather founded the company, already five generations have continued the tradition of making this great product, and far from going stale, we are experiencing good times.

Only in this way have we been able to extend our range, offering new products that awaken people’s imagination, generate enthusiasm and promote good eating.

You could say that vinegar runs through our veins…

As we see it, only by using the best raw materials from the field can we offer the best products for the table.

Our history is full of determination, instinct, enthusiasm, effort, knowledge -of course mistakes also- but most of all there is heritage.

Even when competing against quick, industrial fermentation systems, here at Badia Vinagres we have chosen to stick with a traditional method that has been used for almost 200 years.

Samuel BoucherAbout Us